Pour your grasshopper vegan style into your prepared glass and sip away.Īnother really popular recipe is a Grasshopper shake. Cover the shaker and vigorously shake it so that you will get a nice frothy drink. Now measure in the unsweetened dairy-free creamer. What is different in these two pictures? 🙂 Ha! This photo reminds me of a favorite game that I liked to play when I was a child. Measure in the creme de menthe and the creme de cacoa. Turn over the glass and set it aside.įill up a cocktail shaker with ice. Flip over the glass and go straight down onto the chocolate. Rup creme de cacoa around the rim of each glass. Place the chocolate shavings in a saucer. If you are wanting a chocolate rim then prepare the glass (or glasses) now. There are three ingredients and, oh yeah, ice. I have pictures for you but that is really just for a little extra added encouragement. It amazingly tastes like chocolate milk but is definitely alcohol. The liquid is clear and tastes wonderful with chocolate and vanilla flavors. Go for the green.Ĭreme de cacoa is spelled two ways - cacoa and cacao and you'll see one of these spellings on liquor bottles. Distilled mint leaves make the liqueur that comes in clear or green. About creme liqueurĬreme de menthe is French and it stands for mint cream. You could use a Microplane too depending on how large the holes are on it.
You may get pieces that are too large for the rim of the glass using a vegetable peeler so if you use the small holes on a box grater it works really well. Just hold the chocolate bar in one hand and lightly scrap away from you with the peeler, Do this over a paper towel to catch all the chocolate. There are two easy and safe ways to shave chocolate. Mint leaves are a pretty dark green color.Use mint chocolate pieces as an extra minty explosion.As in the picture shaved chocolate makes a beautiful rim.
#Grasshopper drink non alcoholic free#
Dairy free creamer (not sweetened) makes a frothy grasshopper vegan style.Crème de cacao liqueur is clear but adds a vanilla chocolate flavor.Crème de menthe liqueur is what gives you the minty flavor.It's a short list of three items but I'll add a couple of extra goodies just to add to your serving bar.Sip this cocktail or serve after dinner like a dessert. That color makes it extra fun to serve at your house on days such as St. The cool color and mint flavor comes from creme de menthe. Naturally, it had a heyday during the American cocktail era of the 1950's but thank goodness we still serve mixed drinks such as this one on special days and at parties.
This drink is an absolute classic and is actually said to have been invented in 1918. Look how pretty it is and that chocolate around the rim really adds a nice little something extra. The grasshopper drink is such a refreshing cocktail. Now you can have a great minty grasshopper vegan style! It's a mint flavored drink that's turned up a notch by adding chocolate shavings to the rim. This Grasshopper Drink Recipe is an easy 3 ingredient cocktail.
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